1997 CRUISE TO SPAIN AND THE AZORES
Azores
25
June
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1400
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Left the
pontoon in Bayona, and motored over to ”Penultimate” which was lying at anchor, said farewell to
George. Found little wind when we got out into clear water, but the Vigo
Traffic forecast was NW F4-5.
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1530
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Called up
Vigo Traffic and advised them of our intentions.
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1700
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We had
another show of dolphins before it started to rain. One was nosing the
windvane rudder!
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2200
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The wind
settled down to a steady NW F4-5 after we lost sight of land. We’ve had some
rain, and the swell is 3-4m high. We are two on board for this leg, myself as
skipper, and Dave Miles as crew.
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26
June
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The wind has been a steady 20 – 25
kn all day, with rain showers. Called in on the radio net at 1300 and 1800 to
report our position.
We reheated the chicken and rice
from last night for our lunch, that was a big mistake as it upset my stomach.
I had frightful pains during the afternoon, until I had fed it to the
fish. Making good progress, albeit a
little south of the wanted course. We had pasta with cheese sauce for the
evening meal – I’m still feeling a little fragile.
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27 June
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I took the dog watch last night
and feel very tired this morning - Dave is quite perky though. The wind and
swell kept up overnight, and we’re doing 6kn most of the time. Our speed over
the ground is very good considering the swell.
A beautiful moon came up this
morning, and we saw the sun for a while. I dared not go up on deck with the
sextant as we are being tossed about so much.
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0800
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Talked to G4FRN and obtained a
forecast.
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1300
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Reported in on the maritime mobile
net on 21.400MHz, and heard Trudy’s lovely voice or the first time on this
trip. Talked to G4FTO but not Trudy.
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2115
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We’ve
turned the cabin clock back to Azores time
today, but left the nav clock on GMT. They are effectively the same as the Azores keep summer time.
We’ve
already covered 295nm since leaving Bayona, better than expected.
I rested
up most of the day and feel much better tonight. The constant swell, and
waves over the side are very tiring and I’m glad I’m not sailing single
handed as I don’t know if I could have coped n my own.
Dave does
most of the cooking, and do the washing up. I’m staying under the shelter of
the sprayhood tonight as we get regular waves into the cockpit. I’m trying to
crab south, but the stronger gusts are throwing us off course.
We
listened to the BBC world service this evening – it was mainly about the
transition of Hong Kong back to the Chinese
this weekend.
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28 June
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Reported to the MM nets at 0800
and 1300. G4FRN said the forecast was for little change in the Azores area. The wind has been a steady 20kn from the
north all day. The sun showed in the morning, and we attempted a sunsight.
Found it very difficult in the heavy swell, and the boat being tossed about
al over the place. When worked up, the true and tab alt were 6 deg apart, so
not of much use. By the time of meridian passage, the sun had disappeared
again, and remained hidden until late evening. I am gaining a big respect for
the earlier navigators who had to rely on their sextant.
We trailed our fishing line all
afternoon and evening, but had to resort to a curry made with canned steed
steak. Late at night the sea calmed a little and the wind dropped, but we’re
still sailing.
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29 June
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By midnight, the wind had dropped to almost nothing, so we
started the engine and motored all night.
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1010
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We now have a S to SE wind of
about 6kn, and we have full sail up. We can see a street of cumulus cloud, so
perhaps we are in for a blow.
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1120
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Still overcast, but the wind has
increased to 10kn from NE, and we’re doing 4.5kn in the right direction!
We’re over half way now and estimate about 350nm to Pta. Delgada. The fishing
line is being trailed again.
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1140
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The wind has increased to 20kn so
have put a reef in the mainland reduced the genoa.
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1550
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It has started to pour with rain,
really heavy stuff.
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2100
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Conditions are now near gale, and
we two reefs in the main and the genoa rolled to a tiny triangle. We’re
making a good 6kn. The rain seems to have flattened the sea though.
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2350
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The wind has dropped to about 6kn
again and variable, so stared the engine to maintain way.
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30 June
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0200
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The wind has gone round to NW F4.
Engine shut off, and more sail unrolled. The rest of the night was uneventful
but we saw some menacing clouds around daybreak.
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0800
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Contacted G4FRN again, and he told
us of two low pressure systems and one high. We must have skirted south of
one of the lows.
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1235
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The morning has turned out warm
and dry, although the sun is obscured much of the time. We have 230nm to
Punta Delgada.
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1315
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Made contact with Trudy, 8P6QM, on
the 21.400MHz net. She’s in Bermuda, I
think. She advised us of another amateur operator on board “Brilleau” in Pta
Delgada marina, his callsign being G0VZW.
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1350
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Saw our first ship since leaving
the Spanish shipping lanes. She’s a freighter and making good speed.
Distance, confirmed on Radar as 6nmand she will pass well ahead of us.
The swell and the wind built up again
in the afternoon, but it was warm enough for shorts at last. Dave baked one
of he Sainsbury’s long life pizzas – very good.
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1 July
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Another exciting night spent fully
reefed in F6 and swell. Brilliant starlit sky though. By late morning we had
brilliant sunshine and in the afternoon we took off our shorts! Reported in
on the MM nets again during the day.
We spent the late afternoon
practising preparing a star plan.
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1930
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Just 65nm to go to our waypoint
off Pta de Arnel. Still a good wind and we should arrive in Pta Delgada
tomorrow.
The conditions tonight or
identifying stars are great, but the swell makes sextant sights just
impossible.
Some vegetables have kept very
well, we have today used a red cabbage that was bought in Camaret, and it was
in good condition. Peaches bought in Bayona are still good. The Salami we
bought there had gone very mouldy so we thrw it overboard. Apples and oranges
have kept well, but the long life bread and some of the Nan bread had to be
dumped yesterday.(these came from the UK). The smaller Nan bread has an use by date of 27 July, and is still
good. Foil packed pizza bases bought from Sainsbury’s are still good and make
a change. Fresh large tomatoes bought in Bayona are still fresh and very
tasty. We’ve hardly touched the stock of tins we put on board in England!
Tonight we’re making another
pizza, with small green peppers and mushrooms from Spain, canned chopped tomatoes,
and topped with Sainsbury’s Davidstow extra mature cheddar which has kept
perfectly. The milder cheddars were covered in mould some time ago.
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2 July
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0035
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Dave on watch and reported he
could see the loom from the lighthouse at Pta de Arnel. I took over the watch
at 0200 as arranged so I could be up for landfall.
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0420
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The wind has died away, and the
pressure is at 1028. Started the engine and rolled up the genoa. Checked fuel
level in the tank – 25ltrs – so must top up when it gets light. We have only
used 25ltrs since leaving Bayona six days ago. All the containers (100ltrs)
are still full. Our fuel tank is rather small at 50ltrs.
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0430
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Cloud cover has gone, so stars
clearly visible. The Plough is very low in the sky, and Venus is brilliant.
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0500
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We can now see the shore lights on
Sao Miguel as we crest the swell.
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0550
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The wind is back and the engine
off. It’s a dead run, so the genoa is poled out and we’re doing 6kn.
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0655
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The wind has died, so we’re
motoring again. The outline of the island Sao Miguel
can now be seen some 15nm away. No sun
as yet, it’s behind a cloud.
Just had a visit by a couple of
dolphins as I as taking down the pole. Hauled in the fishing line – we
haven’t caught a thing since leaving Spain.
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1100
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We’ve been thrilled by a large
group of dolphins playing under the bow – at least 20 at a time. Athey are
lighter in colour than their Biscay cousins, and are white underneath.
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1150
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We’ve just seen a turtle swimming
by. The sun is now beating down – areal scorcher. It’s time for the shorts,
sandals and cricket hat.
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1210
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We’re off Varadouro and we can see
the island of Santa Maria 50nm to the south! It has
clouded over again though.
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1420
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Punta Delgada is in sight, 12nm
away.
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1630
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Moored to the reception pontoon in
Marinacores, in Punta Delgada.
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1730
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It has taken almost an hour to
clear in through the marina office, customs, immigration and police. We are
now on a finger pontoon in the marina. The girl in the marina office, Anna,
is absolutely drop dead gorgeous!
After tying up and showers (they
were cold) we had a wander around the town and chose a place to eat. There
seem to be few real restaurants, they’re all café bars.
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